HIGHER EDUCATION CHALLENGE GRANTS
PROGRAM SUMMARY
FY 2000
Higher Education Programs
Science and Education Resources Development
Cooperative State Research, Education, and Extension Service
U.S. Department of Agriculture
September 2000
FY 2000 HIGHER EDUCATION CHALLENGE GRANTS PROGRAM
The Higher Education Challenge Grants Program, administered by the USDA Office of Higher Education Programs, is designed to stimulate and enable colleges and universities to provide the quality of education necessary to produce graduates capable of strengthening the Nation's food and agricultural scientific and professional work force. It is intended that projects supported by the program will: (1) address a regional, State, national, or international educational need; (2) involve a creative or novel approach toward addressing the need which can serve as a model to others; (3) encourage and facilitate better working relationships in the university science and education community, as well as between universities and the private sector, to enhance program quality and supplement available resources; and (4) result in benefits which will likely transcend the project duration and USDA support.
Proposals may be submitted by all U.S. colleges and universities that have a demonstrable capacity to carry out teaching in the food and agricultural sciences at the baccalaureate and first professional degree levels. Each grantee must have a significant ongoing commitment to the food and agricultural sciences and to the specific subject areas for which such a grant is used. Generally, the food and agricultural sciences consist of agriculture, natural resources, forestry, family and consumer sciences, veterinary medicine, and closely allied disciplines.
In FY 2000, $4,350,000 were available to support projects which addressed the undergraduate or first professional level of study in the following targeted areas: (1) curricula design and materials development; (2) faculty preparation and enhancement for teaching; (3) instruction delivery systems; and (4) student experiential learning.
A total of 57 different institutions from 37 States and one Commonwealth submitted 103 proposals for consideration for funding in the tenth year of the program. In April 2000, the grant applications were evaluated by a 24-member peer review panel. The panel was comprised of faculty members of land-grant and nonland-grant institutions or with a joint appointment at ARS laboratories. Panelists represented various academic areas including business, agriculture, natural resources, forestry, veterinary medicine, family and consumer sciences, and closely allied disciplines. Funds were available to support a total of 35 grants based on the peer review deliberations. The 35 grants were awarded to 28 lead institutions in 22 States. Six of the projects funded in FY 2000 were joint projects involving three or four institutions. When the collaborating institutions are included with the lead institutions, a total of 37 institutions from 25 states are being supported under the FY 2000 Higher Education Challenge Grants Program.
The following chart presents information on the grants awarded under the FY 2000 Higher Education Challenge Grants Program.
| PROPOSAL
NUMBER |
PROJECT DIRECTOR | DEPARTMENT AND INSTITUTION | PROJECT TITLE | FUNDS AWARDED |
| 2000-03229 | Gale Wagner | Veterinary Medicine
Texas A & M University |
Foreign Animal and Zoonotic Disease Digital Library for Diagnosis, Conferencing and Education |
$99,999 |
| 2000-03138 | Joan Wu | Forest Resources
Washington State University |
Experiential Learning in Hydrologic Modeling for Watershed Management: Closing the Gap Between Undergraduate Training and Professional | $99,534 |
| 2000-03208 | Michael Mullen | Plant and Soil Sciences
University of Tennessee |
Development of Rich Content for Undergraduate Courses in Plant and Sciences | $81,123 |
| 2000-03184 | Betty Black | Horticultural Science
North Carolina State University |
Production of Interactive Digital Movies for Multimedia Lectures and Websites | $99,664 |
| 2000-03178 | Nancy Stanforth | Family & Consumer Sciences
Oklahoma State University |
The Virtual Exchange as a Critical Thinking and Experiential Learning Tool | $100,000 |
| 2000-03163 | Heidi Diefes | Agricultural & Biological
Engineering
Purdue University |
Instructional Technology for Improving Integrations of Food Safety into Food Processing Education | $99,503 |
| 2000-03133 | Henry Kattesh | Animal Science
University of Tennessee |
Applications of Functional Anatomy in Farm Animals Using Collaborative Learning | $100,000 |
| 2000-03206 | James Roth | Animal Sciences
Iowa State University |
Foreign Animal Disease Curriculum Development for Veterinary Colleges | $249,775 |
| 2000-03190 | Pascal Oltenacu | Animal Sciences
Cornell University |
Genetics for a New Generation: A Public Information Web-Based Resource | $99,999 |
| 2000-03195 | Spiro Stefanou | Agricultural Economics & Rural
Sociology
Pennsylvania State University |
Transferring Experts' Reasoning to Novice Learners in Food Product Development | $100,000 |
| 2000-03197 | Vanessa Wickliffe | Human Nutrition/Dietetics
University of Kentucky |
Global Internet Merchandising of Food and Textile/Apparel Products: Companion Web-Sites for Educating Faculty and Students | $100,000 |
| 2000-03200 | Dalton Gossett | Watershed Management Institute
Louisiana State University, Shreveport |
Curriculum Development: Watershed Management | $100,000 |
| 2000-03152 | Terry Ferriss | Plant and Earth Science | Infusion of Business Content into | $99,664 |
| 2000-03192 | Erik Fritzell | Fisheries and Wildlife | A Video Course, "Ecology and | $97,899 |
| 2000-03136 | William Evers | Foods and Nutrition | Do Interactive, Multimedia | $99,417 |
| 2000-03188 | Carol Shanklin | Hotel, Rest. Inst. Mgt. & Dietetics
Kansas State University |
Interdisciplinary Modules to Teach Waste/Residue Management in the Food Chain | $99,213 |
| 2000-03226 | David Bevan | Biochemistry
Virginia Tech |
A Web-Based World Instructional Materials for Intermediary Metabolism | $99,366 |
| 2000-03196 | Marilyn Wragg | Family and Consumer Sciences
Education
Texas Tech University |
Increasing Supply of Family and Consumer Sciences Educators: Distance Education | $250,000 |
| 2000-03172 | Joseph Irudayaraj | Agricultural and Biological
Engineering
Pennsylvania State University |
Contextual Integration of Leadership and Communication | $100,000 |
| 2000-03170 | Cary Trexler | Plant Sciences
Iowa State University |
Undergraduate Service-Learning at Reiman Gardens Through Horticulture | $93,239 |
| 2000-03182 | Penny Ralston | Human Sciences
Florida State University |
Strengthening Scientific Preparation of Students in Human Sciences: A Cooperative Program | $250,000 |
| 2000-03177 | Terry Walker | Biological and Agricultural
Engineering
Louisiana State University, Baton Rouge |
Application of Finite Element Analysis to Undergraduate Core Courses in Biological Engineering. | $99,707 |
| 2000-03181 | Richard Clark | Nutritional Sciences
University of Connecticut |
Web-Based Nutritional Assessment Laboratory | $78,135 |
| 2000-03325 | Brenda Alston-Mills
Gary Wells |
Animal Science
North Carolina State University |
Agricultural Education: Empowering Rural Students Through Science and Technology | $38,160 |
| 2000-03135 | Steven Zeisel | Human Nutrition
Univ. of North Carolina - Chapel Hill |
Computer Assisted Modules for Teaching Human Nutrition to Undergraduate Students | $95,000 |
| 2000-03213 | David Nofziger | Plant and Soil Sciences | Vulnerability Assessment: A | $171,000 |
| 2000-03227 | King-Jau Kung | Soil Science | Seeing is Believing--Use of Multi- | $237,500 |
| 2000-03162 | Donald Mulvaney | Animal & Dairy Sciences | Frameworks for Learning: | $237,493 |
| 2000-03211 | Stephen Pintauro | Nutrition and Food Sciences | Food Safety and Regulation: | $94,646 |
| 2000-03165 | K. R. Reddy | Soil and Water Science
University of Florida |
Internet Based Course on Wetlands and Water Quality | $85,686 |
| 2000-03183 | Anthony Schwartz | Veterinary Medicine | Online Veterinary Medicine | $95,000 |
| 2000-03156 | William Gale | Food Science
Auburn University |
Food Safety Education for Undergraduate Students: The Convergence of Ag Science/Engineering with Cross-Disciplinary Team-Based | $89,193 |
| 2000-03191 | Catherine Zabinski | Land Resources and
Environmental Sciences
Montana State University |
Senior Undergraduate Capstone Course in Environmental Sciences | $90,000 |
| 2000-03146 | Cynthia Daley | College of Agriculture
California State University - Chico |
Systematic Integration of Biotechnology into the Agricultural Curriculum | $65,865 |
| 2000-03209 | Susan Nichols | Agribusiness
San Diego State University |
Community-Based Experiences Supporting an Agribusiness Degree | $84,140 |
FY 2000 Higher Education Challenge Grants Program
Total Funds Awarded to States and Lead Institutions*
State Lead Institution Funds
Alabama Auburn University $ 237,493
Auburn University 89,193
California California State University, Chico 65,865
San Diego State University 84,140
Connecticut University of Connecticut 78,135
Florida Florida State University 250,000
University of Florida 85,686
Indiana Purdue University 99,417
Purdue University 99,503
Iowa Iowa State University 93,239
Iowa State University 249,775
Kansas Kansas State University 99,213
Kentucky University of Kentucky 100,000
Louisiana Louisiana State University, Baton Rouge 99,707
Louisiana State University, Shreveport 100,000
Massachusetts Tufts University 95,000
Montana Montana State University 90,000
New York Cornell University 99,999
North Carolina North Carolina State University 38,160
North Carolina State University 99,664
University of North Carolina at Chapel Hill 95,000
Oklahoma Oklahoma State University 100,000
Oklahoma State University 171,000
Oregon Oregon State University 97,899
Pennsylvania Pennsylvania State University 100,000
Pennsylvania State University 100,000
Tennessee University of Tennessee 81,123
University of Tennessee 100,000
Texas Texas Tech University 250,000
Texas A&M University 99,999
Virginia Virginia Polytechnic Institute 99,366
Vermont University of Vermont 94,646
Washington Washington State University 99,534
Wisconsin University of Wisconsin, Madison 237,500
University of Wisconsin, River Falls 99,664
Total $4,079,920
*These amounts represent the total Federal dollars awarded to each lead institution, including the funds that will be subcontracted out to collaborating institutions for joint projects. Excluding the funds that will be subcontracted out to collaborating institutions, no single institution will receive more than $200,000 under this program in FY 2000.
*The awardees which have a total of $200,000 dollars or more represent more than one individual or subcontractors at the following institutions: Alabama A&M University, Tuskegee University, University of Arkansas, University of California, Davis, University of California, Riverside, University of Georgia, Fort Valley State University, Alcorn State University, South Carolina State University, Steven Austin University, and Texas Woman's University.